Recent Submissions

  • Drug Resistance of Pseudomonas spp. Strains Isolated from Water Reservoirs and Sewage Treatment Plants in Szczecin 

    Wrzecińska, Marcjanna (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The increasing resistance of bacteria to antibiotics has become a global problem. Among 12 most alarming bacteria, the WHO recognized carbapaneme-resistant Pseudomonas aeruginosa as resistant to carbapenems as a critical ...
  • Methanogenesis and Synthesis of Volatile Fatty Acids in the Rumen of Cows and Their Changeability Under the Influence of Ensiled Plants Additives 

    Mikołajczyk, Katarzyna; Pecka-Kiełb, Ewa; Zachwieja, Andrzej (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the research was determining the influence of select silages used in cow breeding on the production of methane and volatile fatty acids in the rumen digesta in the in vitro study. The rumen digesta for the ...
  • Slaughter Value of Polish Landrace Fatteners from Farms in Central-Eastern Poland 

    Radzikowski, Daniel; Sieczkowska, Halina; Kalińska, Aleksandra; Gołębiewski, Marcin; Ostaszewska, Urszula (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of this work is to evaluate the slaughter value of porkers from individual farms in the same producer group located in central-eastern Poland. The research was conducted on 322 fatteners of the Polish Landrace ...
  • Ichthology, Breeding and Economic Importance of Rainbow Trout in Poland 

    Juszczak, Magda; Sawicki, Tomasz; Szymczak, Mariusz; Kamiński, Patryk (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    One of the most well-known species of farmed fish in the world is rainbow trout (Oncorhynchus mykiss). In Poland, aside from rainbow trout, there are two more species: brook trout and brown trout, that have significantly ...
  • Potential Application of Microalgae in Animal Production 

    Dobrowolska, Natasza; Krawczyk, Wojciech; Walczak, Jacek (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    This article discusses the possibility of using microalgae in livestock production, with special reference to reducing harmful and noxious gas pollutant emission. Taking into consideration ongoing climate crisis the issue ...
  • Effect of Cow Age and Stocking Rate on Milk Output and Milking Duration 

    Wójcik, Piotr; Meller, Mariusz; Mróz, Piotr (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The study was performed with Polish Holstein-Friesian (PHF) cows maintained in changing environmental conditions. Two groups of animals were established (with and without an outside yard), which were subjected to temporary ...
  • Bactericidal and Fungicidal Activity of the Wild Thyme (Thymus serpyllum) Essential Oil 

    Stachurska, Xymena (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of this study was to in vitro determine the antimicrobial activity of essential oil obtained from wild thyme (Thymus serpyllum) against three test microorganisms representing species: Escherichia coli, Staphylococcus ...
  • The Effect of Casein Content in Raw Milk on Retention of Basic Ingredients in Pasteurized Milk and Raw Curd 

    Salamończyk, Ewa; Młynek, Krzysztof; Zielińska, Karolina (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the experiment was to assess the effect of casein content in milk on cheese yield and the ability to retain the basic ingredients in the raw curds and their migration to whey. The research material was 61 ...
  • Analysis and Comparision of the Frequency of Pathological Conditions and Lesions in Slaughtered Animals in Poland in 2009 and 2017 

    Górski, Krzysztof; Kondracki, Stanisław (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the study was to analyze and compare the frequency of symptoms and pathological conditions in slaughtered animals in 2009 and 2017, and to determine the reasons behind their presence. The results of official ...
  • The Impact of the Application of Brewer's By-Product Roasted Barley Husks on Selected Parameters of Rumen Fermentation of Dairy Cows. In Vitro Study 

    Formella, Rachela Anna; Pecka-Kiełb, Ewa; Zawadzki, Wojciech; Adamski, Maciej (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the study was to evaluate the effect of brewer's by-product roasted barley husks additive (RBH) on the cow's rumen fermentation process, in in vitro conditions. Ruminal fluid for the research was collected ...
  • Properties of the Agglomerate and Re-granulate of Multicomponent and Multilayer Foil Waste 

    Pruss, Przemysław; Burzyński, Maksymilian (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    About 70% of all materials used in the packaging industry are multicomponent and multilayer foils. Packaging foils are produced with using polymers and aluminum thin foils. Favorable physical and mechanical properties ...
  • Influence of the Season of the Year on the Quality of Milk Purchased by Dairies 

    Kot, Emilia; Wójcik, Ewa; Kryszak, Katarzyna (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the study was to assess the effect of the calendar month on the quantity of milk purchased by dairies and to assess the chemical quality of milk based on analysis of its content of protein, fat, casein, and ...
  • Analysis of the Activity of Hydroxycinnamic Acids from Green and Roasted Coffee Extracts as Acetylocholinesterase Inhibitors Using an Isothermal Method of Titration Calorimetry 

    Grzelczyk, Joanna; Budryn, Grażyna (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    Acetylcholinesterase (EC 3.1.1.7) is a major enzyme responsible for the pathogenesis of Alzheimer's disease (AD). This enzyme regulates the nerve impulse conduction by hydrolyzing the excess of acetylcholine in the ...
  • The Effect of Age on the Quality of Broiler Duck Meat 

    Biesiada-Drzazga, Barbara; Banaszewska, Dorota; Brodzik, Urszula (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the study was to evaluate selected quality characteristics of duck meat depending on the age of the ducks. The material consisted of 100 Pekin – STAR 53 H.Y. crossbred meat ducks of French origin. The ducks ...
  • Ichthology and Economic Importance of Baltic Herring in Polish Fish Industry 

    Sawicki, Tomasz; Juszczak, Magda; Szymczak, Mariusz (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    For Polish fishery herring is a common material acquired from Baltic Sea. Despite the homogeneity of this species, herring is divided for many different types due to the geographical location of each shoal. Differences ...
  • Alternative Use of Mare Milk 

    Romaniuk, Karolina; Majszyk-Świątek, Marta; Kryszak, Katarzyna; Danielewicz, Agata; Andraszek, Katarzyna (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    Mare milk, compared to the milk of other animal species used for dairy purposes, is distinguished by a wealth of bioactive substances conferring health benefits. Mare milk positively affects the human immune system and ...
  • Dependencies Between Cattle Breed and Profitability of Raw Milk Production 

    Pytlewski, Jarosław; Antkowiak, Ireneusz R.; Powchowicz, Mikołaj; Czerniawska-Piątkowska, Ewa (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The aim of the study was to compare profitability of raw milk production in two herds, one of Jersey cows (J) and the other of Polish Holstein-Friesian Black-and-White cows (PHF), owned by the same economic entity. In ...
  • FTO and PLIN2 Genes Polymorphism in Relation to Growth Traits of Pigs 

    Polasik, Daniel; Kamionka, Eva Maria; Tyra, Mirosław; Zagrobelny, Dagmara; Żak, Grzegorz; Terman, Arkadiusz (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    FTO and PLIN2 genes are considered as a markers for fat-related traits in pigs. However, high expression of these genes in muscle tissues and earlier studies suggest, that they can be also associated with growth. Therefore ...
  • Water Use Efficiency and Spad Index of Fruit Trees Grown under Different Water Conditions 

    Jaroszewska, Anna; Podsiadło, Cezary; Stachurska, Dorota (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The experiment was conducted in 2015 and 2016 in the Agricultural Experimental Station in Lipnik (53°20′35″N 14°58′10″E), Poland. The main goal of the study was to assess the characteristic features associated with water ...
  • Fertilizing Ability of the Texel RaSires Thawed Sperm under Different Modes of Their Use 

    Hrymak, Khrystyna; Stakh, Vovk; Sharan, Mykola (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2019)
    The article presents the results of experimental studies on the effect of the quality of ram-sires’ thawed sperm during the breeding and non-breeding periods under different modes of using the breeders. It is established ...

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