FPUTS seria Agricultura, Alimentaria, Piscaria et Zootechnica, 2015

Stały URI zbioru

https://oa.zut.edu.pl/handle/20.500.12539/711

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Przeglądaj FPUTS seria Agricultura, Alimentaria, Piscaria et Zootechnica, 2015 wg Autor "Biel, Wioletta"

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  • Miniatura
    PozycjaOpen Access
    Estimation of the Selected Winter Wheat (Triticum Aestivum l.) Varieties Cultivated in Organic and Conventional Crop Production Systems
    (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2015) Łysoń, Ewelina; Biel, Wioletta; Sobolewska, Magdalena; Department of Pig Breeding, Animal Nutrition and Food, West Pomeranian University of Technology, Szczecin, Poland; Department of Pig Breeding, Animal Nutrition and Food, West Pomeranian University of Technology, Szczecin, Poland; Department of Agronomy, West Pomeranian University of Technology, Szczecin, Poland
    Four winter wheat (Triticum aestivum L.) cultivars (Akteur, Adler, Discus, JB Asano) derived from organic and conventional production systems carried out in 2010–2011 at Gülzow (Germany) were evaluated. The wheat samples were analysed for content of dry mass, protein, fat, crude fibre, total carbohydrates and fibre fractions (NDF, ADF, ADL, HCEL, CEL). Grain originated from organic system had on average the crude protein 27% lower than that from conventional one (p < 0.05). It was found, that the winter wheat grain from organic system contained the higher level of total carbohydrates (p < 0.01) and crude fibre than that from conventional one (p < 0.05). The examined cultivars also significantly differed in the content of crude fiber and dietary fiber fractions. The conducted research did not allow an unequivocal determination of the crop production system that would have more beneficial influence on nutritious value of winter wheat grain.
  • Miniatura
    PozycjaOpen Access
    Impact of Weed Control Method and Sowing Density on Vielding of Selected Winter Spelt (Triticum Spelta L.) Cultivars
    (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2015) Pużyński, Stanisław; Stankowski, Sławomir; Pużyńska, Katarzyna; Iwański, Robert; Wianecki, Marek; Biel, Wioletta; Department of Agronomy, West Pomeranian University of Technology, Szczecin, Poland; Department of Agronomy, West Pomeranian University of Technology, Szczecin, Poland; Department of Agrotechnology and Agricultural Ecology, University of Agriculture, Krakow, Poland; Department of Food Science and Technology, West Pomeranian University of Technology, Szczecin, Poland; Department of Food Science and Technology, West Pomeranian University of Technology, Szczecin, Poland; Department of Pig Breeding, Animal Nutrition and Food, West Pomeranian University of Technology, Szczecin, Poland
    The field experiment was carried out in the years 2010–2013 at the West Pomeranian University of Technology Experimental Agricultural Station in Lipnik, near Stargard Szczeciński (Poland). The research included the determination of an impact of two weed control methods (mechanical and chemical) and three sowing densities on the yield of selected winter spelt and common wheat cultivars, the yield components and their physiological parameters. The application of a chemical herbicide did not significantly influence grain yielding in 2011 compared to a mechanical weed control method, and increased it in the years 2012 and 2013. An increase in sowing density from 300 to 500 grains per m2 increased the yielding, the number of ears and at the same time, decreased the grain number in an ear. The mass of 1000 grains was similar regardless of sowing density. The highest mean yields in the three years were observed in common wheat Tonacja, lower in spelt cultivars of Plant Breeding Strzelce and the lowest in Oberkulmer Rotkorn spelt cultivar. The responses of spelt various cultivars to different weed control methods and to various sowing densities were similar.