1964, Nr 16
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Pozycja Open Access Niektóre zagadnienia wpływu trwałych użytków zielonych na produkcję mleka.(1964) Lelito, E.; Wyższa Szkoła Rolnicza w Szczecinie. Katedra Ekonomiki i Organizacji RolnictwaThis report is a part of a study under the title: "The influence of natural grassland on the economy and administration of farms." Accordingly, this report involves only a few of the applied measurements such as mean arithmetical, declination from average, standard declination, and coefficients of total correlation. The given methods make it possible to determine the interdependence of natural grassland and milk productiveness, fat percentage, and fat output. The above study is based on the data of the Szczecin region.Pozycja Open Access Wpływ marży pośrednictwa na ceny dla producentów rolnych i dla konsumentów(1964) Rutkowska, I.; Wyższa Szkoła Rolnicza w Szczecinie. Katedra Ekonomii Politycznej.The study you mentioned focuses on the economic aspects of agriculture, specifically within the context of a highly developed capitalist economy. It examines the impact of brokerage allowances on the price levels in retail trade and on farms themselves. By analyzing statistical data from the USA during the period of 1913-1961, the study investigates various properties of brokerage allowances and their relationships with farm-goods prices. This includes trends, standard deviations, change coefficients, correlation coefficients, and price indications for farm-goods producers. The findings highlight differences between the postwar situation and the years 1913-1947.Pozycja Open Access Współzależność czynników w kształtowaniu produktywności PGR woj. szczecińskiego.(1964) Górka-Niwiński, Stanisław; Wyższa Szkoła Rolnicza w Szczecinie. Katedra Ekonomiki i Organizacji RolnictwaThe present study tries to find out the interdependence of the principal factors in forming the productiveness in the State Farms of the Szczecin region. The author took into account seven principal output factors, such as professional qualifications of managers and administrators, quality of the staff, work distribution, number of draft power, mechanization degree on 100 ha cultivated land, and the amount of mineral NPK as well as organic manuring on 1 ha cultivated land - and by a mathematical method (smallest squares) figured out the interdependence of various factors in the formation of crops. The greatest influence on crop formation is exercised by the number and quality of the staff.