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    • The Use of Fluorescence Spectroscopy to Assess the Degree of Overheating of Honey 

      Żak, Natalia; Wilczyńska, Aleksandra; Przybyłowski, Piotr (Wydawnictwo Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2018)
      The honey heating process used for its recrystallization (especially in a high temperatures and for a very long time) can result a chemical changes. The aim of this study was to use fluorescence spectroscopy to assess the ...