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Specific Characteristic of Sheep’s Milk and Pro-Health Properties Depending on the Somatic Cells Count
(Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2020)
Sheep milk is a valuable product due to its properties and composition. It is richer in high-quality protein and contains more nutritional value compared to the milk of other ruminants. Raw milk is characterized by a ...